Commercial Electric Meat Grinder and Slicer, 4.99 kg Per Minute, 700 W, 3.5 mm Blade

A three in one grinder, slicer and dicer set up with a finer 3.5 mm cutting blade, which gives noticeably thinner slices and a tighter dice than the standard version. Built around a size 12 caliber head, it handles meat and vegetables in the same pass without jamming.

The 700 W copper core motor turns at 180 rpm and works through up to 4.99 kg (11 lb) of meat a minute, with enough grunt for frozen meat, hard foods and chicken cartilage. The supplier recommends running it for 30 minutes then resting for 10. Meat can be sliced first, cut into strips, then diced, so several textures come off the one machine.

The thickened blade assembly detaches quickly for cleaning, letting you clear scraps and grease properly instead of working around a fixed cutter. A thick stainless steel body makes it durable enough for restaurant, deli and canteen use, and it doubles as a sausage stuffer for sausages, cured meats and patties.

Features

• Three in one grinding, slicing and dicing functions
• Finer 3.5 mm cutting thickness
• Size 12 caliber head
• 700 W copper core motor running at 180 rpm
• Grinds up to 4.99 kg (11 lb) of meat per minute
• Handles frozen meat, hard foods and chicken cartilage
• Reinforced thickened blade designed to resist jamming
• Also grinds vegetables
• Doubles as a sausage stuffer for sausages and cured meats
• Detachable blade assembly for cleaning
• Thick stainless steel body
• Supplier recommends running for 30 minutes then resting for 10 minutes

Specifications

• Type: Commercial electric meat grinder, slicer and sausage stuffer
• Motor power: 700 W, copper core
• Motor speed: 180 rpm
• Caliber size: 12
• Grinding rate: 4.99 kg (11 lb) per minute
• Cutting thickness: 3.5 mm
• Body material: Thick stainless steel
• Duty cycle: 30 minutes on, 10 minutes rest

Package Contents

• 1 x Electric meat grinder and slicer
• 1 x Detachable 3.5 mm cutting blade assembly
• 1 x Sausage stuffing attachment